Our Team

Benjamin Gagnon is a seasoned meat expert whose passion for all things meat has established him as a beloved figure among culinary enthusiasts and home cooks alike. Benjamin’s journey into the world of meat began in his childhood, rooted in family gatherings where the preparation and sharing of meals was considered a form of love and communication. Fascinated by the rituals of selecting, preparing, and cooking meat, he devoted himself to learning everything he could about different types of meat, their textures, flavors, and the best methods for cooking them.

Over the years, Benjamin has traveled extensively, immersing himself in diverse culinary cultures. This unique experience has enriched his understanding and appreciation of meat, allowing him to blend traditional knowledge with innovative techniques. His approachable method of teaching and sharing information has endeared him to people worldwide, making the art of cooking meat less intimidating and more accessible to everyone.

Benjamin’s expertise extends beyond just cooking tips. He is deeply committed to educating people about making healthy meat choices, understanding the nutritional content of various meats, and how to incorporate them into a balanced diet without compromising on flavor. He has an exceptional talent for demystifying the complexities surrounding meat selection, storage, and preparation, making him a go-to source for practical advice and solutions.

For those looking to improve their cooking skills, Benjamin offers a treasure trove of easy meat recipes that promise delicious results without requiring professional culinary skills. From quick weekday dinners to impressive dishes for special occasions, his recipes are designed to inspire confidence in the kitchen and bring joy to the table.

In addition to practical cooking advice, Benjamin delights in sharing fun meat facts that not only entertain but also deepen the appreciation for this versatile ingredient. His enthusiasm for exploring the history, science, and culture of meat adds an enriching layer to his expertise.

Benjamin Gagnon is not just a meat expert; he’s a mentor and friend to those seeking to explore the world of meat with curiosity and joy. Whether you’re a novice cook looking to master the basics or an experienced chef seeking to refine your skills, Benjamin’s insights and guidance offer valuable support on your culinary journey.

Email: benjamin@wagonofmeat.com